% Valeur quotidienne*
Yupik’s Black Peppercorns are whole, dried, and used as a spice (whole or cracked) in both sweet and savory applications! Warm and slightly spicy, black peppercorns can add heat to dishes if used in high quantities. Black peppercorns can also withstand varying temperatures of heat. Buy Black Peppercorns by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential!
CULINARY CLASSIC: From steak to ginger snaps!
Black pepper goes on everything – and for good reason! Spiced black pepper adds balance to the tang of salt. Classically, black pepper can be showcased in meat or fish dishes by roughly crushing the protein in cracked pepper.
For a spin on dessert classics, add a little finely ground black pepper recipes that call for ground ginger, cinnamon, nutmeg, or cloves!
ABOUT PEPPERCORNS: Did you know?
Peppercorns are a classified fruit! Peppercorns grow on flowering vines, then picked and dried before selling!