CHOCOLATE HAZELNUTS, DARK CHOCOLATE COVERED
Starting from CA$11.99
Yupik’s Dark Chocolate Hazelnuts (also known as filberts) are whole nuts dipped in rich and luscious semi-sweet dark chocolate; ideal for snacking or baking applications! Buy Dark Chocolate Hazelnuts by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have!... [Read more]
Per 30g / Par 30g
% Daily Value*
% Valeur quotidienne*
% Valeur quotidienne*
Lipids / Lipides 11g 18%
Saturated / Saturés 0.3g 1%
Trans / Trans 0g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 15mg 1%
Carbohydrates / Glucides 15g 5%
Fibre / Fibres 2g 8%
Sucre / Sugars 11g
Protein / Protéines 2g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 0%
Calcium / Calcium 2%
Iron / Fer 0%
"Semi sweet dark chocolate (sugar, chocolate liquor, cocoa butter, alkalized chocolate liquor, soya lecithine (emulsifier), vanillia, salt, artificial flavour), filberts, salt, confectioner’s glaze, arabic gum."
MAY CONTAIN: PEANUTS, OTHER TREE NUTS, SESAME, MILK, WHEAT, MUSTARD, SULPHITE
Yupik’s Dark Chocolate Hazelnuts (also known as filberts) are whole nuts dipped in rich and luscious semi-sweet dark chocolate; ideal for snacking or baking applications! Buy Dark Chocolate Hazelnuts by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have! Conveniently pack portion controlled baggie’s to store your car, backpack, and desk with this delicious treat!
INSIDE SCOOP: A few facts!
- Product of Canada
- A source of protein and fiber
- Contains iron and calcium
- Hazelnuts contain folate and heart-healthy monounsaturated fats
- Dark chocolate contains flavonoids, which are powerful antioxidants that help to neutralize free radicals from the body
CULINARY TWIST: More than a snack!
Dark Chocolate Hazelnuts can be chopped and added to baked goods, such as cookies, brownies, bars, and more! For added variety, toss Chocolate Hazelnuts with dried fruits, nuts, or other chocolates.
ABOUT HAZELNUTS: Did you know?
Hazelnuts are also known as filberts in some parts of the world. In England, hazelnuts are most commonly referred to as cobnuts”. The season for hazelnuts begins on August 22 when farmers race to harvest the nuts before squirrels do!
HOW TO STORE: Preserve freshness!
Store in a cool, dry place for up to 12 months.
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