ALMONDS, DRY ROASTED, UNSALTED

Starting from CA$15.49
In stock
SKU #:
P10616
Yupik’s Dry Roasted Almonds are whole nuts without the addition of oil, fat, salt, or sugar! Toasty and nutty in flavor, these almonds are also crunchy and firm in texture. Dry Roasted Almonds are ideal for snacking, cooking, baking, or topping foods. Buy Dry Roasted Almonds by 500g, kilo, or... [Read more]
Gluten-free
Salt-free
Vegan

Save 22% by taking 1kg

Starting from CA$15.49

Product Information

Nutrition Facts
Valeur nutritive
Per 30g / Par 30g
Amount
Teneur
% Daily Value*
% Valeur quotidienne*
Calories 170
Lipids / Lipides 15g 23%
Saturated / Saturés 1g 5%
Trans / Trans 0g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 0mg 0%
Carbohydrates / Glucides 7g 2%
Fibre / Fibres 3g 11%
Sucre / Sugars 1g
Protein / Protéines 6g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 0%
Calcium / Calcium 6%
Iron / Fer 6%
Gluten-free Kosher
Origin
Canada
Ingredients
Roasted almonds. This product may contain small shell pieces
Allergen
MAY CONTAIN: PEANUTS, OTHER TREE NUTS, SOY
Product description
Yupik’s Dry Roasted Almonds are whole nuts without the addition of oil, fat, salt, or sugar! Toasty and nutty in flavor, these almonds are also crunchy and firm in texture. Dry Roasted Almonds are ideal for snacking, cooking, baking, or topping foods. Buy Dry Roasted Almonds by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential. Conveniently pack portion controlled baggie’s to store your car, backpack, and desk with this healthy and delicious treat!

HEALTH BENEFITS: The 411 on almonds!

-Product of Canada
-Whole, roasted almonds
-Unsalted
-Low in calories
-Good source of protein, fiber, iron, and calcium
-High in monounsaturated fats, which help lower the risk of cardiovascular diseases

CULINARY TWIST: Get nutty!

There is no end to almond-based recipes on the web, but recently we’ve discovered a new way to get our almond-fix outside of baked goods! Chopping a few almonds and adding them to sautéed or roasted vegetables; from spinach to bell peppers, almonds add crunch and protein to vegetarian meals in no time! We also love to toss a handful of chopped almonds to salads, couscous, rice, and pasta dishes for that added toasty flavor and crunchy texture!

ABOUT ALMONDS: Did you know?

Though widely regarded a nut, almonds are actually seeds! The almond tree is native to the Middle East and South Asia, and the almond” itself is the edible seed that is cultivated from it.


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