NATURAL GREEN RAISINS

Yupik natural green raisins are plump, sun-dried, green seedless grapes without the addition of oil, fat, sugar, salt, or sulfates! Green raisins are fruity and tangy in flavor, while tender and chewy in texture – not to mention beautiful in their natural jade-colored state! Packed with natural sugars, green raisins are ideal for snacking, and both baking and cooking applications. 

CULINARY TWIST

Green raisins can be eaten right out of the bag, baked with, or even added to savory foods! Add a hint of sweetness and gorgeous color to baked goods, such as muffins, granola, cookies and more. Include green raisins in savory foods as well, such as salads and sautéed greens. They can stand can stand long-cooking times in stews, braises, and even roasts. Add a handful of raisins to braised lamb or pork dishes for a hint of sweetness and texture!

DID YOU KNOW?

Half the world’s supply of raisins comes from California; in fact, Fresno is known as the raisin capital of the world!

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