ORGANIC JADE PEARL RICE

Brace yourself: Organic Jade Pearl Rice is a euphoric experience combining nutty white rice with the earthy, floral infusion of bamboo extract. Once cooked, this short grain, jade-colored rice exudes the aroma of a bamboo forest, and has a light vanilla flavor. This sticky, gluttonous white rice cooks in 20 minutes and is ideal for making sushi, Asian-style risotto, and rice pudding! Buy Organic Green Bamboo Rice by 500g, kilo, or case to keep your cupboard well-stocked with this exotic and delectable rice!

ABOUT BAMBOO EXTRACT: What is it and how is it made?

The leaves and stems of edible species of bamboo are juiced for their chlorophyll. The chlorophyll is made into an extract that is then added during the milling process, imparting its nutrients and that gorgeous, earth, jade green color!

HEALTH BENEFITS: Bamboo extract as a beauty product!

Bamboo extract is the richest known source of silica; it contains protein and an antioxidant which help to keep hair, skin, and nails healthy – even improving their condition! Silica also helps the body absorb essential minerals, such as calcium, potassium, and magnesium.

CULINARY TWIST: Asian risotto!

As a main dish or side dish, we’re taking risotto to the next level! Flavor sodium-free chicken stock with soy sauce, sesame oil, scallions, and ginger – use stock in classic method for risotto-making. Garnish your creamy risotto with Thai basil, fresh scallions, sesame seeds, and sautéed chicken (and/or seafood, tofu, vegetables). Also use Organic Green Bamboo Rice to make an aromatic rice pudding! The natural light vanilla flavor of the rice paired with the addition of lemongrass and diced crystallized ginger make for a unique take on a classic you’ll be devouring! But don’t stop there: from rice balls to soups and stir fry recipes, you’ll get incredible use from your Organic Green Bamboo Rice!

HOW TO STORE YOUR ORGANIC GREEN BAMBOO RICE: Dry as a whistle!