ORGANIC RED CLOVER
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Yupik Organic Red Clover are small seeds from perennial flowering plant! Mildly nutty in flavor, red clover is also crunchy in texture. Red clover seeds can be eaten raw by adding them to health bars or baked goods; they can also be left to soak in water – a method called sprouting” – and used in salads, side dishes, or batters. Buy Organic Red Clover by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential!
HEALTH BENEFITS: Heart-healthy!
Certified organic, vegan, wheat-free, and gluten-free, red clover is a low-calorie and low-fat inclusion to your diet. Red clover contains no sodium, sugar, or cholesterol, and is high in phytoestrogens, which can help prevent the risk of cardiovascular diseases!
HOW TO USE RED CLOVER: Salad and beyond!
Classically, red clover can be used to make your own sprouts! Follow this step-by-step process on how to sprout your red clover. Once sprouted, red clover can used to create incredibly health salads, added to soups, burgers, fritters, and more!
Right out of the bag, red clover seeds can be added to homemade health bars, granola bars, cookies, and other baked goods for a nutritious and crunchy bite!
ABOUT RED CLOVER: Did you know?
Red clover is often harvested for fodder and for the making of hay!
HOW TO STORE YOUR RED CLOVER: Preserve freshness!
Store in a cool, dry place for up to 36 months.Reviews
