ORGANIC TOASTED SOY FLAKES

Out of stock
SKU #:
P31004
Yupik Organic Toasted Soy Flakes are toasted whole soy beans that have been flattened and dried without the addition of oil, fat, salt, or sugar! Toasted soy flakes are nutty, rich, and slightly roasted in flavor, while light and crunchy in texture. Soy flakes can be added to both sweet and...
Organic
High in protein
Vegan

Product Information

Nutrition Facts
Valeur nutritive
Per 100g / Par 100g
Amount
Teneur
% Daily Value*
% Valeur quotidienne*
Calories 450
Lipids / Lipides 20g 30%
Saturated / Saturés 0g 0%
Trans / Trans 0g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 0mg 0%
Carbohydrates / Glucides 30g 10%
Fibre / Fibres 9g 37%
Sucre / Sugars 7g
Protein / Protéines 37g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 0%
Calcium / Calcium 14%
Iron / Fer 33%
Organic Kosher certification
Origin
Canada
Ingredients
Organic soy flake.
Allergen
MAY CONTAIN: PEANUTS, TREE NUTS, SESAME, MILK, WHEAT, MUSTARD
Product description

Yupik Organic Toasted Soy Flakes are toasted whole soy beans that have been flattened and dried without the addition of oil, fat, salt, or sugar! Toasted soy flakes are nutty, rich, and slightly roasted in flavor, while light and crunchy in texture. Soy flakes can be added to both sweet and savory dishes, including cereals, granola, nut mixes – or even crushed and used as breadcrumbs to either coat foods or added to foods (like meatballs)! Buy Organic Toasted Soy Flakes by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have. Conveniently pack portion controlled baggie’s to store your car, backpack, or desk with this healthy snack!

HEALTH BENEFITS: The iron and protein champ!

Certified organic, vegan, wheat-free, and gluten-free, Toasted Soy Flakes are an excellent source of iron and protein! If you’re suffering from anemia, a 100 g serving of soy flakes (looks like a bowl of cereal approximately) accounts for 90% of the daily recommended intake of iron! Soy flakes are also a rich source of protein, fiber, calcium, and contain vitamin C!

HOW TO USE SOY FLAKES: Just like nuts!

Toasted Soy Flakes are ready to be added to granola mixes, trail mixes, and cereals! Another way to enjoy these deliciously nutty and rich flakes is to treat them in the same way you would nuts. Try tossing these soy flakes with spices and bake on low heat for a few minutes for a unique variation on spiced nuts! You can also include soy flakes in pesto sauces, or in health drinks, such as protein shakes and green juices (must have a powerful, liquefying blender)!

ABOUT SOY NUTS: Did you know?

The oils from soybeans are often processed into soy wax and used to make candles! Soybean oil is also used in hair care and cleaning products.

HOW TO STORE YOUR SOY FLAKES: Preserve freshness!

Store in a cool, dry place for up to 12 months.

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