SEA SALT VEGETABLE SEASONING
Out of stock
Yupik’s Sea Salt Vegetable Seasoning is a base of natural sea salt seasoned with ground garlic and onion, cracked pepper, and dried basil! Coarse in texture, sea salt has an earthy flavor. This seasoned salt is ideal for preparing vegetables, but can also be used for any array of meat products,... [Read more]
Per 1g / Par 1g
% Daily Value*
% Valeur quotidienne*
% Valeur quotidienne*
Lipids / Lipides 0%
Saturated / Saturés 0g
Trans / Trans 0g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 0.5mg 19%
Carbohydrates / Glucides 0g 0%
Fibre / Fibres 0g 0%
Sucre / Sugars 0g
Protein / Protéines 0g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 0%
Calcium / Calcium 0%
Iron / Fer 0%
"Sodium Chloride, organic garlic, organic onion, organic pepper, organic basil."
MAY CONTAIN: PEANUTS, TREE NUTS, SOY
Yupik’s Sea Salt Vegetable Seasoning is a base of natural sea salt seasoned with ground garlic and onion, cracked pepper, and dried basil! Coarse in texture, sea salt has an earthy flavor. This seasoned salt is ideal for preparing vegetables, but can also be used for any array of meat products, salads, and other savory applications. Buy salt by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have!
HEALTH BENEFITS: The 411 on fleur de sel!
Not only is sea salt a beautiful and delicious product, it is also packed with nutritional goodness! Here are a few of the facts:
- Contains no calories, fat, sugar, or carbohydrates
- No chemical or additives
- Packed with minerals, such as magnesium, potassium, zinc, and manganese
CULINARY TWIST: Vegetable heaven!
Vegetables never tasted this good! Bring new and flavorful life to vegetables, such as broccoli, brussel sprouts, or carrots by using our Sea Salt Vegetable Seasoning. You can also use this unique salt to season grilled foods, roasts, and especially potatoes! Finish roasted potatoes with a last minute sprinkling of sea salt while they’re still hot for added flavor and texture!
ABOUT SEA SALT: Did you know?
Natural Sea Salt contains magnesium, which is healthy for your heart. Chefs and kitchen professionals tend to favor sea salt for its natural taste and crunchy, flaky texture.
HOW TO STORE SEA SALT: Long live salt!
Store salt in a cool, dry place with no expiry.
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