LIME & CHILI SOY STICKS

Starting from CA$11.49
In stock
SKU #:
P11324
Yupik’s Soya Sticks are lime and chili flavored snacks made from soya beans! Savory in flavor, soya sticks are also crisp and crunchy in texture; ideal for snacking. Buy soya sticks by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have! Conveniently pack portion... [Read more]
Vegan
Starting from CA$11.49

Product Information

Nutrition Facts
Valeur nutritive
Per 25g / Par 25g
Amount
Teneur
% Daily Value*
% Valeur quotidienne*
Calories 123
Lipids / Lipides 7g 11%
Saturated / Saturés 1g 5%
Trans / Trans 0g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 260mg 11%
Carbohydrates / Glucides 14g 5%
Fibre / Fibres 2g 7%
Sucre / Sugars 3g
Protein / Protéines 1g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 0%
Calcium / Calcium 2%
Iron / Fer 20%
Kosher
Origin
Australia
Ingredients
Wheat starch, sunflower oil, soy bean solids, sugar, salt, paprika, chilli, vegetable powder , hydrolyzed soy protein, rice flour, lime fruit juice powder, natural flavor, sodium acetate, citric acid, yeast extract, silicon dioxide, sodium ribonucleotides, onion, malt extract, garlic, chives.
Product description
Yupik’s Soya Sticks are lime and chili flavored snacks made from soya beans! Savory in flavor, soya sticks are also crisp and crunchy in texture; ideal for snacking. Buy soya sticks by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have! Conveniently pack portion controlled baggie’s to store your car, backpack, and desk with this delicious treat!

INSIDE SCOOP: A few facts!

-Savory lime and chili flavor
-Approx. one inch in length
-Crunchy texture
-Non-GMO
-Low-calorie
-Cholesterol-free
-Contains fiber and iron

CULINARY TWIST: More than a snack!

Enjoy soya sticks as a snack, as well as topped over salads, or mixed with nuts, chips, or popcorn to create delicious combinations! Serve soya sticks at parties, barbecues, and picnics alongside your favorite dips!

ABOUT SOY BEANS: Did you know?

Soybeans are commonly known in Asian cuisine as edamame!

HOW TO STORE: Preserve freshness!

Store in a cool, dry place for up to 12 months.

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