Yupik’s Organic Cocoa Butter Wafers are made from the vegetable fat extracted from cocoa beans: organic cocoa butter! To obtain the butter, the cocoa beans are first roasted, then shelled, grinded, refined, and finally pressed to extract the butter. These wafers melt easily and can be added to chocolate or baked goods. Buy Organic Cocoa Butter Wafers by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have!
INSIDE SCOOP: A few facts!
-Pure cocoa butter
-Aroma and taste of cocoa
-Melts easily (34–38 °C (93–101 °F)
-Incorporates into chocolate or other foods easily
CULINARY TWIST: Delicious chocolate!
ABOUT COCOA BUTTER: Did you know?
Cocoa butter is often used as a thickener in soaps, lipsticks, and creams!
HOW TO STORE: Preserve freshness!
Store in a cool, dry place for up to 12 months.
Please, note that if weather is hot, any product containing chocolate is susceptible to melting from heat during transit to our customers.