TRICOLOUR ORZO

Starting from CA$7.99
In stock
SKU #:
P20251
Discover how enjoyable and versatile Tri-Color Orzo can be! Made with enriched durum semolina flour, Tri-Color Orzo is slightly nutty in flavor and creamy in texture since its long-grain shape releases more starch when cooking. Paired with any sauce or vinaigrette, Tri-Color Orzo is a light and... [Read more]
Salt-free
Vegan

Save 23% by taking 1kg

Starting from CA$7.99

Product Information

Nutrition Facts
Valeur nutritive
Per 85g / Par 85g
Amount
Teneur
% Daily Value*
% Valeur quotidienne*
Calories 270
Lipids / Lipides 0.9g 1%
Saturated / Saturés 0g 0%
Trans / Trans 0g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 0mg 0%
Carbohydrates / Glucides 56g 19%
Fibre / Fibres 2g 7%
Sucre / Sugars 1g
Protein / Protéines 9g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 0%
Calcium / Calcium 1%
Iron / Fer 25%
Kosher
Origin
United States
Ingredients
Wheat flour, spinach powder, tomato powder, natural colour.
Allergen
MAY CONTAIN: PEANUTS, TREE NUTS, SOY, SESAME, MILK, MUSTARD, SULPHITE
Product description
Discover how enjoyable and versatile Tri-Color Orzo can be! Made with enriched durum semolina flour, Tri-Color Orzo is slightly nutty in flavor and creamy in texture since its long-grain shape releases more starch when cooking. Paired with any sauce or vinaigrette, Tri-Color Orzo is a light and colorful addition to your pasta line-up, as well as a little trip to Italy every time. Cooking instructions: Begin a pasta dish with bringing a deep pot of salted water to a roaring boil. Add Tri-Color Orzo and cook to a desired texture. When it comes to pasta, we believe it’s all about preference. If you enjoy what the Italian call al dente” then remove your pasta from the heat when it still has a little bite left to it. Like softer pasta? Let your Orzo cook until tender. Whichever way you enjoy Tri-Color Orzo, be sure to stir often to prevent from clumping together or at the bottom of the pot.

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