Servings: 8
Ingredients:
- 2 tbsp Yupik Organic Cocoa Powder
- ¼ cup Yupik Organic Chia Seeds
- ½ cup Yupik Organic Creamy Almond Butter
- 2 cups unsweetened almond milk
- ⅛ tsp nutmeg
- ¼ cup Yupik Organic Fairtrade 70% Dark Chocolate Chips, Vegan, for garnish
- ¼ cup Yupik Organic Desiccated Coconut, for garnish
Method:
- In a blender, add all ingredients except the garnishes and mix for 1 minute.
- Pour the mixture in 8 4-ounce Mason jars.
- Refrigerate overnight. Garnish each jar with desiccated coconut and dark chocolate chips, then serve.