Made from the dried, ground vegetable, organic cauliflower flour is a fine, creamy-white flour with a neutral flavour. Cauliflower flour makes an interesting alternative to wheat flour or rice flour. Use it to make breads, cakes and other baked goods to replace flour in a cup-for-cup ratio.... [Read more]
ORGANIC CAULIFLOWER FLOUR (GLUTEN FREE)
Starting from
CA$22.49
In stock
SKU #:
P31517
Product Information



Origin
Mexico
Ingredients
Organic cauliflower
Allergen
MAY CONTAIN: PEANUTS, TREE NUTS, SOY
Product description
Made from the dried, ground vegetable, organic cauliflower flour is a fine, creamy-white flour with a neutral flavour. Cauliflower flour makes an interesting alternative to wheat flour or rice flour. Use it to make breads, cakes and other baked goods to replace flour in a cup-for-cup ratio.
HEALTH BENEFITS
- Very high in fiber
- Very high in potassium
- Source of calcium
- Source of iron
- Cholesterol-free
- GMO-free
CULINARY TWIST
Cauliflower flour can be used in everything from hot stews as a thickener to baked goods like breads and pastry.
DID YOU KNOW?
Cauliflower flour has a similar consistency to wheat flour and can be swapped for regular flour in a 1:1 ratio.
STORAGE TIPS
Store in a cool and dry place.
Nutrition Facts
Nutrition Facts
Valeur nutritive
Valeur nutritive
Per 1/4 cup (30 g)
Pour 1/4 tasse (30 g)
Calories
110
% Daily Value*
% Valeur quotidienne*
% Valeur quotidienne*
Fat / Lipides
1 g
1 %
Saturated / Saturés
0.5 g
3 %
Trans
0 g
Carbohydrates / Glucides
17 g
6 %
Fibre / Fibres
7 g
28 %
Sugars / Sucre
7 g
Protein / Protéines
7 g
Cholesterol / Cholestérol
0 mg
Sodium
105 mg
5 %
Potassium
1050 mg
22 %
Calcium
75 mg
7 %
Iron / Fer
1.5 mg
8 %
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
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