From BBQ to baked goods, Organic Mesquite Powder will find its way into any recipe that calls for a sweet edge! High in protein and gluten-free, Organic Mesquite Powder is a natural sweetener. Finely milled and dark taupe in color, mesquite powder lends a sweet, nutty, dark caramel flavor to your recipes. Though often used in barbequed foods, it is important to note that mesquite does not taste like barbeque.
HEALTH BENEFITS: Natural sweetener!
Organic Mesquite Powder has low-glycemic levels, making it the perfect substitution for those watching their sugar intake. Mesquite is also an excellent source of protein, fiber, calcium, iron, lysine, manganese, zinc, AND potassium! Now that’s a mouthful of health and well-being worth considering.
CULINARY TWIST: Ketchup, catshup!
We love to add mesquite powder to coffee, tea, smoothies, and baked goods for that hint of sweet, caramel flavor. But another one of our favorite ways to use mesquite is in homemade chutneys, relishes, and ketchups. Bring hot dogs and hamburgers to life with a roasted tomato, grilled onion, and mesquite powder ketchup. Add spices and flavorings to really kick up the volume! Get creative and whip up your own condiment using Organic Mesquite Powder.
ABOUT MESQUITE POWDER: Did you know?
Because of its high lysine content, mesquite powder is a wonderful addition to other flours in the making of pie crusts, breads, and biscuits. (25-30% mesquite)
HOW TO STORE YOUR ORAGANIC MESQUITE POWDER: Keep calm and stay cool!
Store in a cool, dry place for up to 12 months.