ORGANIC NATURAL FIGS
Starting from
CA$14.99
In stock
SKU #:
P30043
Yupik’s Organic Natural Figs are whole, white, dried figs! Chewy on the outside, figs also contain a thick, seedy, jam-like texture on the inside. Naturally sweet and fruity, dried figs are an ideal snack, but can also be added to both sweet and savory recipes. Buy figs by 500g, kilo, or case to... [Read more]
Product Information
Nutrition Facts
Valeur nutritive
Valeur nutritive
Per 40g / Par 40g
Amount
Teneur
Teneur
% Daily Value*
% Valeur quotidienne*
% Valeur quotidienne*
Calories
120
Lipids / Lipides
0.2g
0%
Saturated / Saturés
0g
0%
Trans / Trans
0g
Cholesterol / Cholestérol
0mg
Sodium / Sodium
5mg
0%
Carbohydrates / Glucides
29g
9%
Fibre / Fibres
5g
18%
Sucre / Sugars
21g
Protein / Protéines
1g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
4%
Iron / Fer
8%
Origin
Turkey
Ingredients
Organic figs.
Product description
Yupik’s Organic Natural Figs are whole, white, dried figs! Chewy on the outside, figs also contain a thick, seedy, jam-like texture on the inside. Naturally sweet and fruity, dried figs are an ideal snack, but can also be added to both sweet and savory recipes. Buy figs by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have! Conveniently pack portion controlled baggies to store your car, backpack, and desk with this delicious treat!
INSIDE SCOOP: A few facts!
-Certified organic
-Excellent source of fiber
-A source of protein, calcium, and iron
-No added sugars or sulfites
CULINARY TWIST: From sweet to savory!
If you have Middle Eastern or Mediterranean roots, you remember your parents or grandparents pulling the blossom end off a dried fig and inserting an almond or walnut. You can recreate this tradition, or now begin it! The earthy flavors of nuts pair extraordinarily well with the nutty, honey, and jam-like flavors of dried figs!
We like to turn up the volume up on classic, rich dishes that linger in the oven or on the stove top for hours. Add chopped dried figs to braised lamb, baked hams, pork chops, and even stuffing’s! Dried figs become moist when braised, stewed, or added to liquids, and add depth to long-cooking recipes!
Classically, figs can be added to grain dishes, cheese platters, granola, and other baked goods for a chewy, textured bite!
ABOUT FIGS: Did you know?
In Roman times, figs were considered restorative! They were believed to increase strength in the youth, and to make the elderly look younger and keep in better health.
HOW TO STORE: Preserve freshness!
Store in a cool, dry place for up to 12 months.
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