CALIFORNIA PISTACHIOS, ROASTED, SALTED

Starting from CA$19.99
In stock
SKU #:
P10307
Yupik’s California Roasted and Salted Pistachios are whole, dry roasted and salted nuts! These pistachios are contained in their natural, open shells. Savory pistachios are ideal for snacking, cooking, and topping foods, such as soups, salads, grain dishes, and more. Buy pistachios by 500g, kilo,... [Read more]
Gluten-free
Vegan
High in fiber

Save 19% by taking 1kg

Starting from CA$19.99

Product Information

Nutrition Facts
Valeur nutritive
Per 40g / Par 40g
Amount
Teneur
% Daily Value*
% Valeur quotidienne*
Calories 230
Lipids / Lipides 18g 28%
Saturated / Saturés 2g 10%
Trans / Trans 0g
Cholesterol / Cholestérol 0mg
Sodium / Sodium 170mg 7%
Carbohydrates / Glucides 11g 4%
Fibre / Fibres 4g 16%
Sucre / Sugars 3g
Protein / Protéines 8g
Vitamin A / Vitamine A 0%
Vitamin C / Vitamine C 2%
Calcium / Calcium 3%
Iron / Fer 8%
Gluten-free Kosher
Origin
United States
Ingredients
Pistachios, salt.
Allergen
MAY CONTAIN: PEANUTS, OTHER TREE NUTS, SOY
Product description
Yupik’s California Roasted and Salted Pistachios are whole, dry roasted and salted nuts! These pistachios are contained in their natural, open shells. Savory pistachios are ideal for snacking, cooking, and topping foods, such as soups, salads, grain dishes, and more. Buy pistachios by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential! Conveniently pack portion controlled baggie’s to store your car, backpack, and desk with this healthy and delicious snack!

HEALTH BENEFITS: The 411 on pistachios!

-Certified kosher
-Cholesterol-free
-Excellent source of protein, fiber, and iron
-High in vitamin E antioxidants
-High in heart-healthy monounsaturated fats

CULINARY TWIST: Pistachio-crusted!

Finely grind whole pistachios and use to crust beef tenderloin, scallops, sea bass, or even chicken cutlets! Serve with a side of pistachio/pecorino pesto with the pasta of your choice and you’ve got a menu fit for royalty!

For a twist on baked goods, replace typical nuts with pistachios for a different and unique spin on classics, such as peanut brittle. Salted nuts add a unique depth to classic sweet treats!

ABOUT PISTACHIOS: Did you know?

Humans have been eating pistachios for at least 9000 years, as it is one of the oldest flowering nut trees documented in history. It is related to the mango and the spice sumac”, often used in Middle Eastern cuisine.

HOW TO STORE PISTACHIOS: Preserve freshness!

Store in a cool, dry place for up to 12 months.

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