Yupik’s English Breakfast contains loose, premium tea leaves! English breakfast is a black tea; it contains caffeine (14-70 mg). Full-bodied and rich, English Breakfast is best steeped in hot water for 3 minutes before serving. Loose leaves can also be added to baked goods for an aromatic addition. Buy tea by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential!
INSIDE SCOOP: A few facts!
- Contains no additives
- No sodium or sugar
- Best steeped for 3 minutes in hot, not boiling water
CULINARY TWIST: Reinventing classics!
Black tea is often dressed with milk/cream, and sugar. For a twist, add almond milk or coconut milk for added depth of flavor. For a refined sugar substitute, add maple syrup, honey, stevia, or agave for a naturally sweet addition to your afternoon tea! Black tea can also be served cold, over ice!
ABOUT ENGLISH BREAKFAST: Did you know?
Black tea contains polyphenols, antioxidants that help block DNA damage brought on my tobacco or other chemicals.
HOW TO STORE BLACK TEA: Preserve freshness!
Store in a cool, dry place for up to 12 months.