SPANISH PEANUTS, ROASTED, SALTED

Name: SPANISH PEANUTS, ROASTED, SALTED
SKU: P10111
Price: 153.19 CAD
Availability: InStock
Rating: 100 (3 reviews)

Starting from CA$8.99

In stock

SKU #:

P10111

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Product Information

Nutrition Facts
Valeur nutritive

Per 50g

Par 50g

Calories 290

% Daily Value*
% Valeur quotidienne*

Lipids / Lipides 25g 38%

Saturated / Saturés 3.5g 19%

Trans 0g

Cholesterol / Cholestérol 0mg

Sodium 180mg 8%

Carbohydrates / Glucides 9g 3%

Fibre / Fibres 4g 16%

Sucre / Sugars 0g

Protein / Protéines 14g

Vitamin A / Vitamine A 0%

Vitamin C / Vitamine C 0%

Calcium 4%

Iron / Fer 6%

*5% of less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup

Origin

Prepared in Canada

Ingredients

Peanuts, non-hydrogenated canola oil , salt.

Allergen

MAY CONTAIN: TREE NUTS, SOY, SESAME, MILK, WHEAT, MUSTARD, SULPHITE

Product description

Yupik’s Spanish Peanuts are whole, roasted, and seasoned nuts! These nuts contain their natural, thin, papery skins. Rounder in size than typical peanuts, Spanish peanuts are also buttery and nutty in flavor, while firm and crunchy in texture; ideal for snacking applications. Buy peanuts by 500g, kilo, or case to keep your cupboard well-stocked with this pantry essential! Conveniently pack portion controlled baggie’s to store your car, backpack, and desk with this healthy and delicious snack!

HEALTH BENEFITS: The 411 on peanuts!

Peanuts aren't just incredibly satisfying and delicious, they’re also packed with nutrients! Here are some of the facts:

Cholesterol-free
Low in carbohydrates
Good source of protein, fiber, iron, and folate
Excellent source of vitamin E and resveratrol; antioxidants that help prevent cardiovascular diseases

CULINARY TWIST: Oh-so-savory!

Use your peanuts to create delicious mixed and spiced nuts! Though our Spanish peanuts are lightly roasted and salted, you can still add seasoning and spices to your nuts, such as oregano, garlic powder, and cracked black pepper to nuts and warm through in a 325 degree oven for 8-10 minutes.You can also use your Spanish nuts in salads, grain dishes, baked goods, or topped over foods (for these applications, the skins of these nuts peels away easily)!