WHITE CHOCOLATE CHIPS
Gluten-free
Yupik White Chocolate Chips are delicious bite-sized chips made from rich cocoa butter. Perfect for baking, these gluten-free chips seamlessly melt into batters, adding sweetness and smoothness to your favourite creations. These versatile chips are also great as a topping on granola, yogurt, cereal, or any treat or snack that could use a touch of creamy white chocolate indulgence.
CULINARY TWIST
Give your baked goods a delicious upgrade by mixing in white chocolate chips to cookies, brownies, muffins, bars, and more! Perfect for making nougat, almond bark, or your favorite blondies, these sweet morsels add a rich, creamy flavor. Don’t forget to sprinkle them on cupcakes, cakes, waffles, granola, and pancakes for extra delight.
STORAGE
Store in a cool, dry place for up to 12 months.
Please note that if the weather is hot, any product containing chocolate is susceptible to melt from heat during transit to our customers.
Valeur nutritive
% Valeur quotidienne*
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
