Yupik’s Organic Canadian Wild Rice is dark, long grain rice! For every cup of rice, cook in 3 cups of water, and for approximately 45-60 minutes (or until tender). Earthy and nutty in flavor, Organic Canadian Wild Rice is ideal for side dishes, main dishes, adding to soups, salads, casseroles, and more. Buy Organic Canadian Wild Rice by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have!
INSIDE SCOOP: A few facts!
-Certified organic and gluten-free
-Product of Canada
-Low in calories
-Rich in antioxidants
-A source of protein, fiber, and complex carbohydrates
CULINARY TWIST: So versatile!
From side dishes, salads, soups, stuffing’s, and casseroles, Canadian Wild Rice can be used in a variety of ways! For a twist on salad, try this Pomegranate, Kale, and Wild Rice Salad
that incorporates feta and walnuts for a delicious and unique recipe!
ABOUT BLACK RICE: DID YOU KNOW?
The artificial food colorings found in foods and drinks, such as soda, could benefit from black rice. The pigment in black rice can extract colors from black to pink, which would make it a natural food coloring!
HOW TO STORE: Preserve freshness!
Store in a cool, dry place for up to 24 months.