ORGANIC OAT FLOUR, GLUTEN-FREE, FINE GRIND
High in fiber
Organic whole gluten free grain oats.
MAY CONTAIN: PEANUTS, TREE NUTS, SOY
Organic Oat Fine Grind Flour is a gluten-free flour of finely ground oats. This unique blend combines healthy and deliciously nutty oats and can be used in a wide variety of ways. Use this flour in baked goods, batters, and much more. Buy this flour blend by 500g, kilo, or case to keep your cupboard well-stocked with this pantry must-have!
INSIDE SCOOP: A few facts!
-Finely ground oats
-Mildly nutty flavor
-Use in baked goods, batters, and more
CULINARY TWIST: Gluten-free baking!
Follow a gluten-free diet? Enjoy all your favorites with our gluten-free Organic Oat Flour! From baked goods to batters, you can create a wide variety of delicious foods.
ABOUT OATS: Did you know?
Oats are used for more than a food crop! Oat straw is often used to make cattle and horses beds. In the UK, oats are used to make beer (oatmeal stout).
HOW TO STORE: Preserve freshness!
Store in a cool, dry place for up to 12 months.
Per 1/3 cup (30 g)
Pour 1/3 tasse (30 g)
% Daily Value*
% Valeur quotidienne*
Fat / Lipides
Saturated / Saturés
Carbohydrates / Glucides
Fibre / Fibres
Sugars / Sucre
Protein / Protéines
Cholesterol / Cholestérol
Iron / Fer
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup