Banana flour is made from dried, green, under-ripe bananas that have been ground into a fine powder. Banana flour is often used throughout the world as an alternative to wheat flour. When baked, it has a mild, earthy flavor that works in both sweet and savory dishes. Because of the high starch... [Read more]
ORGANIC GREEN BANANA FLOUR (GLUTEN FREE)
In stock
SKU #:
P31530
Organic
Gluten-free
Salt-free
Vegan
Product Information
Origin
Ecuador, Mexico, Peru
Ingredients
Organic green bananas flour
Allergen
MAY CONTAIN: PEANUTS, TREE NUTS, SOY
Product description
Banana flour is made from dried, green, under-ripe bananas that have been ground into a fine powder. Banana flour is often used throughout the world as an alternative to wheat flour. When baked, it has a mild, earthy flavor that works in both sweet and savory dishes. Because of the high starch content in banana flour, you can use less flour than what is called for in most recipes.
HEALTH BENEFITS
- Fat-free
- Free of saturated fatty acids
- Organic certified
- Gluten-free certified
CULINARY TWIST
Yupik organic green banana flour is an excellent thickener for soups and smoothies.
DID YOU KNOW?
Banana flour has been used in Africa and Jamaica for centuries as an alternative to wheat flour.
STORAGE TIPS
Store in a cool and dry place.
Nutrition Facts
Nutrition Facts
Valeur nutritive
Valeur nutritive
Per 3 tbsp (30 g)
Pour 3 c. à soupe (30 g)
Calories
100
% Daily Value*
% Valeur quotidienne*
% Valeur quotidienne*
Fat / Lipides
0 g
0 %
Saturated / Saturés
0 g
0 %
Trans
0 g
Carbohydrates / Glucides
21 g
8 %
Fibre / Fibres
1 g
4 %
Sugars / Sucre
2 g
Protein / Protéines
1 g
Cholesterol / Cholestérol
0 mg
Sodium
2 mg
0 %
Potassium
0 mg
0 %
Calcium
10 mg
1 %
Iron / Fer
0.3 mg
2 %
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
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